Varietal with cassis leaf, blackcurrant and pepper with dark chocolate on the palate and grainy tannins.

Cranberry, red cherry and chestnuts with a fresh, leafy palate and a dark chocolate finish.

Light bodied with a pretty nose of raspberry and cranberry and a suggestion of white pepper.

A lovely bright, youthful colour with pretty aromas of cedar, ripe red cherries and plums.

A classic, quite traditional style of claret with cedar, redcurrant, black pepper and blackcurrant leaf.

Well-structured with plum fruit, red cherries and spice. Tannins are grippy with white pepper.

A classic wine with aromas and flavours of blackcurrant leaf, pencil lead and pepper.

Full bodied with blackberries, walnuts, cloves, nutmeg and velvety tannins.

Varietal with aromas and flavours of herbs, grass, pepper and blackcurrant. A finish of green pepper with a twist of tannins.

Grilled nuts and a leafy character on the nose with palate of cranberry, raspberry and dark chocolate and firm tannin finish.

Full-bodied with blackberry, bramble, liquorice and plums are on the nose and palate with balanced tannins.

Expressive nose of red fruit, spice and fruit in alcohol. On the palate it is smooth with a spicy tang and a long finish.

A charming, juicy wine with lovely fruit purity, bursting with red cherry, raspberry and cranberry.

The nose and palate is full of chocolate, plum and a sprinkling of spice and pepper.

Supple and juicy with notes of black cherry, Morello cherry, red plums and raspberry jam.

Red and Morello cherries married with vanilla and spice with darker kirsch and chocolate notes.